This halawa is based on tahini (sesame paste), is popular in the eastern Mediterranean and Balkan regions, in countries such as Bosnia and Herzegovina, Croatia, Romania, Serbia, Bulgaria, Ukraine, Russia, Greece, Cyprus, Malta, Egypt, Iraq, Palestine, Israel, Lebanon, the Republic of Macedonia, Albania, Northern Cyprus, Syria, Central Asia, Caucasus region and Turkey.
Halva, halwa, halvah, halava, helva, halawa, halawi