An easy way to have the taste and savor the popular vitnamese multi-taste-dimentional Pho. Add 1 teaspoonful pho paste, supply sliced beef as desired, tofu, bean sprouts and rau thom or fragrant herbs such as saw-leaf and basil and cilantro. Garnish with lime wedges, fresh chiles, chile sauce and tuong, or black bean sauce is what makes Pho more lively and textured Delicious and Phobulous!
