Prawn, Shrimp Curry Masala Simmer Spice Mix, Parampara

Indian Curry Sauce Made Easy, Ready To Cook

Taste the Authentic Flavors of Regional Indian Cooking

$2.99
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"Prawns in Coconut Milk. As preferred in all the coastal regions of India."

Recipe for Prawn Curry:
Contents of this packet
+ Prawns 400-450g
+ Water 375ml
+ Coconut Milk 100ml
= Prawn Curry!
Note: Do not add anything else. This mix contains oil and salt too.

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Onion (41%), Refined Sunflower Oil (10.5%), Desiccated Coconut (9.5%), Coriander Leaves (9%), Salt (6.5%), Red Chilli Powder, Spices, Garlic, Ginger, Tamarind, Coriander Seeds, Turmeric.

Stove Top

• Mix the entire contents of the packet with 2.5 cups (375ml) of water in a cooking pan.

• Add 400 to 450g of cleaned Prawns and cook the mixture until Prawns are done (15-18 Minutes)

• Add 100ml of thick Coconut Milk and cook till the Gravy becomes thick (4-5 minutes).

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