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This chili makes a wonderful taba' />
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Ajika Organic Bird's Eye Chili, Whole -     1 oz
Manufacturer: Ajika / AJOR00506 - 1 oz

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Ajika Organic Bird's Eye Chili, Whole

Ajika Organic Spice, Bird's Eye Chili, Whole

Buy Ajika Organic Spice, Bird's Eye Chili, Whole here.

Pure culinary spice, USDA certified organic ingredient

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Bird's eye chili is hot and used as a table condiment and in cooking in Cambodian, Filipino, Indonesian, Indian, Laotian, Malaysian, Thai, and Vietnamese cuisines. If you like hot tastes add to vinegar and marinades for a fiery zing or make Sri Lankan kochchi sambal made by using coconut ground with thai chillies and seasoned with salt and lime juice. Piri piri is the name used by Portuguese settlers in Mozambique, to describe this bird's-eye chili.

This chili makes a wonderful tabasco kind of condiment when mixed with vinegar giving it a fiery zing to dishes. Use in harissa and garlic pestos. Use in sauces and marinades, but they can be added to pastas, soups, dips and stir-fries.

Our organic spices are pure, all natural spices and seasonings and fair trade spices. Our dedication to sustainable sourcing insures you get ethical clean spices.

Using our in-house kitchen we make all our blends in Minneapolis. We grind the spices that need to be ground, roast the ones that need to be roasted and keep some spices whole that are traditionally whole in ethnic blends. Did you know that cultures did not grind all their spices and most cultures will use both whole and ground spices in their blends?

This ensures that you get the best flavor, color, aroma, and taste.

We're committed to providing pure organic seasonings that taste great and promote a healthy planet. We're proud to offer the largest selection of organic ethnic spices and spice blends available.


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