Greek fruit preserves hail from the island of Chios in Greece. Packed in 1lb jars, they are thick, sweet and flavorful. Enjoy them as traditional spoon sweets ('glyka koutaliou') with coffee or a cold glass of water; or dress an ice cream sundae with a special fruit flavored topping.
Greek Traditional Fruit Sweets in Syrup. This exotic conserve will really add some interest to your morning toast. Can also be used on cheese platter, on a hamburger, or with any cold meat or poultry as an accompaniment.