Raw mangoes are preserved naturally in Indian pickles. Tender and meaty, these oil-cured, wonderful mangoes are packed with hot and spicy flavor. Pickles are like sambals served ith meals. They can be sweet or savory. This pickle is hot and savory.
Indian pickles are served with Indian meals. Used in small amounts they add a puch of flaor to meals. Add a touch of the pickles to soups or to a dip. Pickles are served with Indian rice and bread. The expertise in the art of Indian cooking is measured by creating excellent pickles
