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Dukkah Egyptian Seasoning -     3 oz
Manufacturer: Ajika / AJSB61490 - 3 oz

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Dukkah Egyptian Seasoning

A Website Favorite! A Smoky Nutty Sesame SeasonIng With Roasted Freshly Ground Spices

Add to oilve oil and make a wonderful spread, dip or oil and served with wine. Excellent on artisan breads.

msg. free, gluten free, vegan, hand blended, 100% natural

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Dukkah, Dokka or Dükkah is a delicious Egyptian sesame seed and spice mixture. Its texture works well as a topping for salads or yogurt and also adds a nice dimension of flavor to pie crusts or steamed vegetables. Hints of cumin and coriander within the mixture lend a nice touch to pan fried fish and mutton stews. Additional uses for dukkah include mixing it with sour cream or yogurt to create a dip, incorporating it into bread dough or sprinkle over the top of a loaf before baking and adding texture and flavour to a sandwich filling ( it is suprisingly good with butter and golden syrup or honey). Traditionally, Dukkah is eaten by dipping fresh Egyptian baladi bread first into olive oil and then into the spice mixture.

Spice blends are a wonderful way to eat your way and experience the world! Spices vary from region to region, the addition of turmeric is essential to Indian cuisine, cumin and peppers to Mexican cuisine, herbs to French and Persian cuisines, nutmeg to Turkish cuisine, Sichuan peppers to Chinese cuisine and so on...

Our store provides you with spice mixes from all over the world so you may create authentic dishes super easy, super tasty, and super nourishing.


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