We invite you to try our fusion food ideas. Our Indian cuisine is having a flavor impact on American cooking with its bold tastes. Apply our ideas to popular American dishes.
1. Our variety of condiments is staggering and will add omph to any American classic meal. Serve crab cakes with mango chutney, spread our mint or cilantro chutney on bruschetta. Turn any sandwich into a taste sensation with our various mango chutneys.
2. Try our Ajika spice blends which relies on our 2000 year old history of mastering and blending spices. Roast meats with Indian spices (you will love the melange of spices that are perfectly combined to yeild a fabulous taste) and serve them with savory spiced yogurt.
Try cool yogurt riata served with red snapper, vindaloo flavored lobster, hash browns flavored with our Subzi Mix Spice Blend.
Next time, when grilling, sprinkle Tandoori Masala on your meats or our special topical seasoning for corn, pizza and grilled meats
3. Another way to create delight on your palette is with Indian papads. Just roast them or fry them and enjoy.
4. Substitute vanilla with cardamom and saffron in your desserts or use our Almond, Cardamom, Saffron Sugar.
With our wonderous collection of tastes and flavors in our store your basic meals can now be more adventurous.
