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Rice, Grains & Flour

Japanese Rice, Grains & Flour

Sort Rice, Grains & Flour by:  |  Popularity  |  Item Name  |  Item Id  |  Brand Name  |  Price: Low to High  |  Price: High to Low
Ajika Asian Sticky Short Grain Rice
Aanya -- $6.75--> $5.50
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Ajika Sushi Japanese Rice
Aanya -- $6.75--> $5.50
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Asian Sticky Long Grain Rice
Aanya -- $6.75--> $5.50
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Corn Starch
Chinese -- $3.99--> $2.99
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Add to Cart
Glutinous or Sticky Rice Flour
Dabur -- $3.99--> $2.99
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Potato Starch or Powder
Asian -- $3.99--> $2.99
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Puffed Chinese Pearl Barley, Jobs Tears, Coix Seeds, Adlay
Asian -- $5.99--> $3.99
Reordered. . .
Rice Flour
Thai -- $3.99--> $2.99
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Add to Cart
Sweet Brown Rice Short Grain
Aanya -- $6.75--> $5.50
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Tapioca Starch or Powder
Chinese -- $3.99--> $2.99
Select?   Qty: 
Wheat Flour Starch
Chinese -- $3.99--> $2.99
Reordered. . .
Add to Cart

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Cooking and enjoying rice the Japenese way include Rice Ball (onigiri), wrapped up with nori (seaweed). Pickles (e.g. pickled plums), fish, or other food can be put into the center of the rice ball. Rice balls are very common and easily made snacks. Donburi or plain rice served with tempura, meat, egg vegetable toppings and sauces. Sushi or boiled rice mixed with vinegar and sugar mixture. Takikomi-gohan where rice is boiled with various ingredients and seasonings. O-kayu or rice risoto, O-chazuke or rice soup, Furikake Rice which is a mix dried toppings sprinkled on rice. Mochi or steamed rice cake or Sekihan or red bean and rices. Japanese cooked rice is sticky to make it easier to cok with chopsticks. Shop online for a variety of Japanese rice and rice seasonings and enjoy these dishes in your own home.
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