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World Cuisine  >  Chinese Foods, Grocery  >  Chinese Noodles
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Chinese Noodles

Buy Chinese Noodles In Our Online Shop | Chinese Grocery & Food Store | Chinese Ingredient Shopping | Visit Our Recipe Section For Chinese Recipes & Cooking Guides

Sort Chinese Noodles by:  |  Popularity  |  Item Name  |  Item Id  |  Brand Name  |  Price: Low to High  |  Price: High to Low
Cellophane Bean Thread Transparent Noodles, Chinese Fensi
Chinese -- $5.99
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Chinese Rice Sticks or Maifun
Chinese -- $3.99
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Chinese Rice Vermicelli Stick Noodle, Zhong Sha
Guilin -- $3.99
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Chinese Style Wheat Noodle (Mein, Tiao), Thick
Chinese -- $3.99
Reordered. . .
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Chinese Style Wheat Noodle (Mein, Tiao), Thin
Chinese -- $3.99
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Egg Noodles (Wheat), Chinese
Chinese -- $3.99
Reordered. . .
Sesame Oil Dark Toasted, Chinese, Japanese
Kadoya -- $9.99
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Wheat Noodles, Chinese
Chinese -- $3.99
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Add to Cart
Whole Wheat Noodle - Asian or Udon Style
House of Tan -- $3.99
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Add to Cart

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Chinese Foods Store & Grocery & An Online Marketplace. The internet's best Chinese grocery store featuring Chinese cooking ingredients.

Shopping for Chinese Noodles online is now easy. Choose from a variety of Chinese noodles from wheat flour, rice flour, to mung bean or cellophene noodles. Wheat noodles popular in northern China and rice noodles in southern China. Dry noodles are boiled or deep-fried in oil until crispy. Boiled noodles may then be stir fried or seasoned with sauce, seasonings, pastes or served in soup, often with vegetables and meat. Wheat Chinese noodles unlike Chinese bean or rice noodles are usually made from salted dough and therefore do not require the addition of salt to the liquid in which they are boiled. Chinese noodles cook very quickly, generally requiring less than 5 minutes to become al dente and some taking less than a minute to finish cooking, with thinner noodles requiring less time to cook.
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